We all love our coffee, but sometimes it’s just not enough. In
times like those, coffee cocktails mix two of life’s best offerings – rich coffee and
reenergizing alcohol. Irish coffee isn’t
the only coffee-based cocktail, and this list proves it. Below are 5 DIY coffee
cocktail recipes for the adventurous coffee lover to try. We promise, they’re
worth trying!
Siciliano
The Siciliano is a cold-brew based cocktail served cold.
Simply shake up all the ingredients below and enjoy a Siciliano in a chilled
glass, garnished with an orange.
2 oz sweet vermouth, preferably Italian
1.5 oz Averna amaro
1.5 oz strong cold-brew coffee
1 oz simple syrup
Club soda
Orange twist for garnish
Hot White Russian
Hot White Russians will warm you up in the winter or on a
cold evening, and they’re made with freshly
brewed coffee.
2 1/2 cups freshly brewed
coffee
1/2 cup heavy cream
1/2 cup KahlĂșa or other coffee-flavored liqueur, or to taste
1/4 cup vodka, or to taste
Whipped heavy cream for garnish if desired
1/2 cup heavy cream
1/2 cup KahlĂșa or other coffee-flavored liqueur, or to taste
1/4 cup vodka, or to taste
Whipped heavy cream for garnish if desired
Coffee Old Fashioned
For a twist on a tried and true Old Fashioned, try a Coffee
Old Fashioned instead. Serve in a rocks glass with ice and enjoy!
1 double shot espresso (about 2 oz.), room temperature
1 oz bourbon or rye whiskey
1/4 oz simple syrup
A dash of Peychaud's bitters
1 1-inch piece of lemon peel
1 oz bourbon or rye whiskey
1/4 oz simple syrup
A dash of Peychaud's bitters
1 1-inch piece of lemon peel
Shoeless Joe
Make this black cherry simple syrup in a saucepan up to one
week ahead and have it ready to go when you get a craving for a Shoeless Joe!
There’s no alcohol in this one, so enjoy it anytime and anywhere.
BLACK CHERRY SIMPLE SYRUP
2/3 cup unsweetened 100%
black cherry juice
1/3 cup sugar
COCKTAIL
4 oz. Black Cherry Simple
Syrup
4 oz. strong cold-brew
coffee
1 12-oz. can club soda
1 12-oz. can cola
4 lime wedges (for
serving)
Pour Over Irish
Coffee
Irish coffee is a classic coffee cocktail and often what
comes to mind when we think of coffee cocktails in general. Simply stir to
combine ingredients and top with whipped cream!
1 small sugar cube
6 ounces hot freshly brewed coffee
2 ounces GrandTen Distilling South Boston Irish whiskey
Whipped cream (for serving)
A few dashes A few dashes Bittermens Xocolatl Mole
Bitters (optional; for serving)
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